Sunday, June 13, 2021
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HomeLifestyleRecipesPasta With Garlic & Chile Greens and Toasted Bread Crumbs

Pasta With Garlic & Chile Greens and Toasted Bread Crumbs



After the pasta has been cooking for about 5 minutes, heat the remaining ¼ cup olive oil in your largest skillet over medium-high heat. Add the chile flakes and garlic and cook, stirring, until fragrant, 30 seconds. Add the greens, season with salt and cook, tossing, until they are beginning to wilt, 2 to 3 minutes.





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